MRE Vegetarian Goreng Noodles Ready To Eat 300g

A plant-based take on a Southeast Asian classic. These Vegan Goreng Noodles combine soy protein, vegetables, mushrooms, and spaghetti in a savoury soy sauce blend. Packed in a long life retort pouch, this 300g ready to eat meal is perfect for outdoor use, travel, or emergency food storage. Enjoy it cold straight from the pouch or heat it in boiling water for a quick and satisfying hot meal with no need for cooking equipment.

With a best before date of January 2027, this meal is designed for long term storage. This is not a use by date. As long as the pouch is kept in a cool, dry location away from heat and sunlight, the food remains safe beyond this date, though quality may naturally change over time.

Specs and Features

Contents: Vegan Goreng Noodles
Weight: 300g
Ready to Eat: Can be eaten hot or cold
Heating Time: 7 to 8 minutes (boil in pouch)
Shelf Life: Best before January 2027
Storage: Cool, dry place, away from heat and sunlight
Packaging: Retort pouch with extended shelf life
Country of Origin: United Kingdom

Nutrition

Per 100g
Energy: 125kcal
Fat: 4.9g
of which saturated: 0.4g
Carbohydrates: 13.7g
of which sugar: 4.4g
Fibre: 1.7g
Protein: 5.7g
Salt: 1.2g

Per Pack (300g)
Energy: 375kcal
Fat: 14.7g
of which saturated: 1.2g
Carbohydrates: 41.1g
of which sugar: 13.2g
Fibre: 5.1g
Protein: 17.1g
Salt: 3.6g

Ingredients

Soy protein (20 percent), water, onion, cabbage, carrot, spaghetti (wheat), sunflower seed oil, soy sauce (water, soybean, corn protein, wheat, sugar, salt, flavour enhancer E631, E627), champignon mushroom, garlic, red onion, soy protein isolate, vegetable powder, vegetarian concentrate, spices, modified corn starch, thickening agent E415

Allergy Advice

Contains soy protein, wheat, soy sauce, soybean, and soy protein isolate
For allergens see ingredients in bold